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Unfortunately, great-tasting apple dumplings that Grandmas everywhere used to make for their grateful families have mostly faded into history. But, these beauties just might lead a big comeback.They're made from scratch using fresh, whole apples (cored and peeled), enlivened with several secret spices, then wrapped in a delicate pastry shell. Serve them fresh-baked from your oven and topped with our thick-as-syrup cinnamon sauce. Your guests will agree: This is one heavenly dessert. Box of six Apple Dumplings with Cinnamon Sauce.
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