Gourmet Wild Rice Soups

These thick, creamy soups come from a decades-old recipe that warmed Lake Michigan sailors who came to port in Duluth, Minnesota. They're made with gourmet-quality ingredients, including the finest wild rice, fresh carrots and celery, butter, heavy whipping cream and a touch of salt. Ummm... delicious. Two to choose from... one enhanced with chunks of Applewood-smoked Nueske Ham, the other with large chunks of tender Chicken. Each carton contains two 24 oz. pouches, 5-6 servings. Just simmer in water and serve