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America's Original Applewood Smoked Meats
 

Smoked Chicken Breasts

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Smoked Chicken Breast
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Smoked Chicken Breasts

There's nothing like patient smoking to enhance the flavor of juicy, delicate Chicken Breasts. The result is so delectable, these gourmet-quality breasts won Gold Award honors in national Specialty Food Association competition.

Extra-plump, completely boneless and fully cooked, these 8 oz. breasts make great entrĂ©es... or slice and dice for pizza, salads, sandwiches, appetizers, and casseroles. Serve at room temperature or gently warmed. Individually vacuum-sealed for convenient storage. Not a water-added product.


Avg Customer Review:
4 Stars
         
 
 
 
Item Gift Box Description Qty Price Each Subtotal
647 4 Smoked Chicken Breasts $26.95
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To Store: Refrigerate immediately. Unopened package will keep for 11 weeks in your refrigerator or up to 1 year in freezer with no loss of flavor: Once opened, enjoy within 1 week.

To Serve: Smoked chicken breast is cured, smoked, fully cooked and ready to serve, hot or cold.  Meat will appear pink (due to smoking).                                                                 

Oven Warming:  If you prefer to gently warm pre-heat oven to 325 °F. Place in pan, add 1/4 cup of water, cover tightly with foil and place on oven rack.  Warm 15 minutes per pound, to internal temp of  120°F.  Do not overheat.  Excessive heating will dry the meat's natural juices.

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