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America's Original Applewood Smoked Meats

Applewood Smoked Bone-In Pork Chops

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Smoked Pork Chops
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Applewood Smoked Bone-In Pork Chops

These may be the most delicious bone-in pork chops you've ever tasted. First of all, they're HUGE... weighing in at 7-8 oz. each and nearly 3/4-inch thick. 

They're cured with a Nueske family blend of sugar and natural spices... then smoked 24 hours over glowing embers of sweet Wisconsin Applewood to impart a sweet, smoky flavor (the Nueske's flavor) that simply can't be duplicated.  Fully cooked, ready to heat on outdoor grill, under your broiler or in a skillet.
Avg Customer Review:
4.5 Stars
Item Gift Box Description Qty Price Each Subtotal
531 4 Smoked Pork Chops $24.95
532 6 Smoked Pork Chops $33.95
533 8 Smoked Pork Chops $42.95
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To Store: Refrigerate immediately. Unopened package will keep for 11 weeks in your refrigerator or up to 1 year in freezer. Once opened, use within 1 week.
To Serve: Smoked pork loins & chops are fully cooked, ready to warm and serve.
Grill or Broil Chops: Place on grill or broiler rack 5-7 inches from heat source. Heat 3-4 minutes, depending on thickness. Turn once and warm another 3-4 minutes.
Skillet Cooked Chops: Melt 1 Tbsp. butter or oil in skillet. Warm over MEDIUM heat for approximately 4-5 minutes per side. Do not overheat.

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Triple-Thick Bacon Ideal for Grilling
Originally a rage with gourmet chefs, our Triple-Thick Butcher Cut Bacon is now a customer favorite for cooking on backyard grills right alongside juicy hamburgers and wieners.

This summer, delight your family with this deliciously smoky & chewy bacon experience!

"Yours is the best bacon we've ever eaten. We'd rather have one strip of yours than a pound of any other!"

- John L., Park Ridge, IL

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Enter for your chance to WIN Nueske's Applewood Smoked Pepper Bacon. No purchase necessary.

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If you're not delighted with your purchase in every way, we'll gladly exchange the product, issue a credit, or refund the purchase price, whichever you prefer. Guaranteed.