Smoked Whole Pheasant
Now, dining on succulent, flavorful smoked pheasant is a pleasure everyone can enjoy. Pheasant meat is not tough, the flavor is not gamey. No, these whole Applewood-smoked pheasants are just a bit firmer than chicken (but never tough), with a mild, delicious flavor.
Served with wild mushrooms, nuts or dried fruit, they make an elegant entrée to delight your special guests... or highlight your party buffet table. Fully cooked smoked pheasant, serve gently heated or at room temperature. Average weight:2 1/2 lbs. each. Not a water-added product.