Classic Corned Beef, Shaved
Shaved into thin slices, this classic corned beef has a traditional flavor that is perfect for delicious sandwiches and more.
This fully cooked, thinly shaved corned beef is rich in flavor and wonderfully tender, making it easy to create deli-style sandwiches at home. Seasoned with a traditional spice blend and cured slowly for depth of flavor, it’s simple to prepare and endlessly versatile.
Whether you’re building a classic sandwich, adding it to a comforting skillet meal, or serving it warm with traditional sides, this corned beef delivers familiar and satisfying flavor in every bite. It’s the kind of food that feels right at home on the table any day of the week.
Storage
Refrigerate immediately if you plan to use within 90 days. To serve later, place in freezer upon receipt. Will keep up to 1 year in the freezer.
Preparation
This product is pre-cooked and is best served warm. Thaw meat before preparing.
Microwave: Place on a heat safe dish, cover, and microwave on high for 30-45 seconds.
Stove top: To pan-fry, heat sauté pan to medium. Place corned beef into the pan, moving around in the pan often, until hot.
INGREDIENTS
Cooked Shaved Corned Beef Cured With: Water, Salt, Vinegar, Yeast Extract, Sugar, Sodium Phosphate, Natural Flavors, Sodium Erythorbate, Garlic Powder, Garlic Extractives, Sodium Nitrite, Extractives of Spices.
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