For the bacon lover who likes a side of bacon with their bacon!
Four prime examples of superior bacon used by top chefs, this deluxe sampler includes our award-winning:
Applewood Smoked Bacon Medium Sliced (12 oz.)
Smoked Pepper Bacon (12 oz.) hand coated with freshly cracked peppercorn
Wild Cherrywood Smoked Uncured Bacon (12 oz.) all-natural, uncured
Applewood Smoked Triple-Thick Cut Bacon (12 oz.) hefty 1/4" thick
(3 lbs.)
When we say this is a tasteful gift, we mean it in four tasty ways!
To Store: Refrigerate immediately.
To Serve: Fully cooked, ready to warm and serve
Grill: Place links on grill 7-9 inches above heat source. Use LOW heat to avoid split casings. Heat 10-12 minutes, turning frequently with tongs.
Skillet: Add ΒΌ cup water to the bottom of the skillet and add the sausages to the pan. Cover and simmer over LOW heat for approximately 10-12 minutes, turning often with tongs.