It’s the other H-word we’ve perfected – Hash. If you’ve already fallen for our hams, our hash will leave you speechless.
You will not be able to put down your fork. And you’ll definitely have seconds. Our premium Corned Beef Hash is incredibly different than anything you’ve ever tasted. We start with fresh, lean corned beef that’s carefully cured with a secret blend of spices. Then we add tender diced potatoes and a secret recipe of spices to bring out the full beef flavor. The savory aroma alone will make your stomach growl with excitement. Trust us, THIS will be the breakfast treat your family comes home for. Again and again. Our hash comes fully-cooked in four one-pound chubs ready to heat in a skillet or oven.
To Store: Refrigerate immediately if you plan to use within 60 days. To serve later place in freezer upon receipt, Will keep up to 1 year in freezer.
To Fry: Corned beef hash is fully cooked and ready to eat, but we do recommend heating and browning before serving. Slice through casings and cut into patties, remove casing and brown on both sides. For crunchier hash spread out on skillet, stir with spatula until desired doneness is reached.