Honey Glazed Pork Loin

528_Applewood_Smoked_Spiral_Sliced_Honey_Glazed_Pork_Loin_2lbs
  • There are no alternate images available for this product.
 
528_Applewood_Smoked_Spiral_Sliced_Honey_Glazed_Pork_Loin_2lbs
  • There are no alternate images available for this product.
 
  •  

Description

Starting with prime pork loins, we remove only the leanest, juiciest center sections... sugar-cure them according to our exclusive family recipe... and smoke for 24 hours over sweet Wisconsin Applewood embers.

Then, we add the crowning touch by gently coating each loin with our savory spice and honey glaze. The result is a completely boneless pork loin that's fully cooked... spiral-sliced for your serving convenience... and out-of-this-world deliciousRegular is one loin (2 1/4 lb. avg.); Family includes two loins (4 1/2 lbs. avg.).

Store & Prepare

To Store: Refrigerate immediately. Unopened package will keep for 5 weeks in your refrigerator or up to 1 year in freezer. Once opened, use within 1 week.
 
To Serve: Smoked pork loins & chops are fully cooked, ready to warm and serve
 
To Warm Whole Pork Loin: Preheat oven to 325°F. Place loin in roasting pan; add 1/4 cup water to bottom of pan. Cover with foil and place on oven rack. Heat approxi­mately 15 minutes per pound, or to internal temperature of 120°F. Do not overheat.

Reviews

 
 
 
 
 
Spell Check
 
 

All about Quality

 

The quality of meats used by Nuekse's is exceptional!

Would you recommend this product to a friend? Yes

 
Spell Check
 

To die for

 

Nueske's has the best pork loin I've tasted!

Would you recommend this product to a friend? Yes

 
Spell Check
 
 

Close