Summer_Sausage_Breakfast_Pancake_Nueskes_Recipe

Summer Sausage Breakfast Pancake

 

 
  • Prep Time: 15 Min
  • Cook Time: 20 Min
  • Makes: Serves Serves 6-8

Ingredients

  • 2 eggs
  • 1 1/2 C. milk
  • 1 1/2 C. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1/2 lb. Nueske's Summer Sausage, sliced thin
  • 1 small onion, thinly sliced
  • 1 C. sharp Cheddar cheese, shredded

Directions

Beat eggs; add milk, flour, baking powder and salt. Butter two 8 or 9 inch round cake pans. Arrange slices of sausage and onion in the pans. Then pour batter over, dividing it equally between the 2 pans. Sprinkle cheese evenly over the batter. Bake at 400° for about 20 minutes or until golden brown. Serve hot. Cut in wedges and top with maple syrup, if desired.