Creamed Turkey Over Toast

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Tasty and tender Applewood Smoked Turkey makes even a simple dish feel slow cooked and hearty. This is one you’ll want to make again and again.

Prep Time: 5 Min

Cook Time: 10 Min

Total Time: 15 Min

Serves: Serves 6-8

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Ingredients

4 C Nueske's Smoked Turkey, diced into ¼ to ½-inch cubes
1½ C peas, frozen
1 C half & half
2 C milk
6 Tbsp butter
6 Tbsp flour
½ tsp salt
½ to 3/4 tsp pepper
8 slices warm toast

Directions

Place peas in colander, run under hot tap water until thawed. In 10-inch skillet over medium low heat, melt butter. Stir in flour with fork or whisk until blended. Gradually stir in milk and half & half; simmer until thickened. Add turkey, peas, salt and pepper. Heat just to boiling. Serve immediately over warm toast.