Ham and Cheese Wontons

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Make your Applewood Smoked Ham go the extra mile by using the left overs in this sure to please recipe straight from the Nueske Family kitchen.

Prep Time: 10 Min
Cook Time: 10 min
Total Time: 20 Min
Serves: NA


  • 1 pkg wonton wrappers
  • 1 1/ 2 C Nueske's Smoked Ham, diced 1/4 inch
  • 1/2 C medium Cheddar cheese, shredded
  • 1/4 C green pepper, diced 1/4 inch
  • 1/4 C red bell pepper, diced 1/4 inch
  • 1 Tbsp green onions, sliced thin
  • 1/4 C Ranch salad dressing


Lightly press wrapper into bottom and sides of greased miniature muffin cups. Bake for 5 minutes at 350° or until lightly browned. In separate bowl, mix ham, cheese, peppers, onions and salad dressing. Spoon 1 Tbsp of filling into each wonton cup. Bake for an additional 5 to 7 minutes


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