Summer Sausage Breakfast Pancake

Summer_Sausage_Breakfast_Pancake_Nueskes_Recipe

Our lean Applewood Smoked Summer Sausage adds the perfect bit texture and spice where you might typically consider traditional pork sausage, hard salami, or pepperoni. See how it shines in this surprising breakfast bake.

Prep Time: 15 Min
Cook Time: 20 Min
Total Time: 35 Min
Serves: Serves 6-8

Ingredients

  • 2 eggs
  • 1 1/2 C. milk
  • 1 1/2 C. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1/2 lb. Nueske's Summer Sausage, sliced thin
  • 1 small onion, thinly sliced
  • 1 C. sharp Cheddar cheese, shredded

Directions

Beat eggs; add milk, flour, baking powder and salt. Butter two 8 or 9 inch round cake pans. Arrange slices of sausage and onion in the pans. Then pour batter over, dividing it equally between the 2 pans. Sprinkle cheese evenly over the batter. Bake at 400° for about 20 minutes or until golden brown. Serve hot. Cut in wedges and top with maple syrup, if desired.

Reviews

Please move the range slider left or right using the arrow keys to rate this product. Left arrow key will reduce the rating by 0.5 and right arrow key will increase the rating by 0.5.
* indicates required field
 
sWould you recommend this product to a friend?
 
Spell Check
 
 
This item currently has no reviews. Be the first to review this item!
  •  
Summer_Sausage_Breakfast_Pancake_Nueskes_Recipe
  • There are no alternate images available for this product.
 

Featured Ingredients