Asian Smoked Turkey Salad

Asian Smoked Turkey Salad

Tasty and tender Applewood Smoked Turkey makes even a simple dish feel slow cooked and hearty. This is one you’ll want to make again and again.

Preparation Time: 25 minutes
Cooking Time: 00 minutes
Total Time: 25 minutes
Serves: 6 - 8 people
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From this Recipe

Ingredients

  • 1 Can (8 oz) water chestnuts, sliced in thin strips
  • 1 1/2 Cups Nueske's Smoked Turkey, cubed 1/2 inch
  • 1/2 Cup pitted black olives
  • 1 Cup red bell pepper, diced
  • 4 Cups (1/2 head) Romaine lettuce, torn in pieces
  • 2 Tbsp green onion, chopped
  • Dressing
  • 1/2 Cup vegetable oil
  • 3 Tbsp wine or cider vinegar
  • 1/2 tsp ground ginger
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tsp soy sauce
  • 3 eggs hard boiled and peeled and quartered lengthwise
  • 1/4 Cup slivered almonds

Method

  1. Combine dressing with water chestnuts, smoked turkey, olives and bell pepper.
  2. Refrigerate for 2 hours or more.
  3. When ready to serve, toss water chestnut/turkey mixture with the lettuce mixture.
  4. Garnish with the eggs and slivered almonds.

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