Spiral Sliced Bone-In Ham with Honey Glaze
From the warm, sweet honey fragrance to the rich, smoky Applewood flavor, this pre-sliced ham is undeniably the most succulent, tender ham you’ll ever taste.
From the warm, sweet honey fragrance to the rich, smoky Applewood flavor, this pre-sliced ham is undeniably the most succulent, tender ham you’ll ever taste. Recognized with the prestigious Silver Award from the Specialty Food Association for superior quality and honored with the coveted Seal of Excellence at the Wisconsin State Fair, it’s a true centerpiece worthy of any special gathering. Expertly spiral-sliced down to and around the bone, this ham offers perfectly uniform slices every time. Fully cooked and ready to serve at room temperature, it makes an unforgettable gift — or an unforgettable addition to your own table. Gently warm it to fill your home with that incredible sweet honey fragrance. Not a water-added product.
To Store: Refrigerate immediately if you plan to use within 5 weeks. To serve later place in freezer upon receipt.
To Serve: Ham is fully cooked and ready to serve, hot or cold.
Oven Warming: If you prefer to gently warm, preheat oven to 275°F. Cover ham tightly with foil and heat 20 minutes per pound, or to internal temperature 120°F. Do not over heat. Excessive heating will dry the meat's natural juices.
Tip: This ham is uniformly spiral sliced to and around the bone for your serving convenience. To separate from the bone, use a tip of a knife to make a lengthwise cut between the slices and bone.
